Bangkok House Restaurant Menu
Welcome to Bangkok House Restaurant, a delightful haven for Thai cuisine nestled at 104 N Union St, Wilmington, DE. This family-run establishment offers an authentic taste of Thailand, celebrated by those in the know for its rich flavors and impeccable preparation.
The menu features an array of delectable appetizers, such as the Steamed Chicken Dumplings and Lab Gai, which tantalize the taste buds with their savory profiles. For soup aficionados, the Tom Yum delivers a spicy, aromatic experience that warms the soul.
Among the main courses, standout dishes include Ped Choo Chee, with crispy duck enveloped in panang curry, and Pad Kra Prow, marrying meat sautéed in basil sauce—each served with a generous scoop of rice.
Offering reservations, takeout, and catering, Bangkok House is perfect for family dinners or group outings. With its inviting atmosphere and free Wi-Fi, it stands out as Delaware's premier Thai dining destination.
Appetizers
Steamed Chicken Dumplings
chicken dumplings with sweet soy dipping sauce.
Lab Gai
Minced chicken in a spicy Thai lemon sauce on top of romaine lettuce.
Steamed Shrimp Dumplings
7 pieces. Shrimp shumai dumplings served with sweet soy dipping sauce.
Por Pear Krob
2 Thai vegetarian spring rolls served with sweet and spicy sauce.
Satay Gai
8 pieces of grilled marinated chicken served with peanut sauce and cucumber salad.
Koong Tod Drob
seasoned fried jumbo shrimp rolls served with sweet and spicy sauce.
Tom Yum
Spicy soup with lemon grass and kaffir lime leaves.
Soups
Main Courses
Ped Choo Chee
Crispy boneless duck, peas, carrots bell pepper, basil, panang curry sauce
Ped Mekhan
Tangy tamarind sauce with crispy boneless duck
Pad Prig Sod
Sauteed choice of meat or seafood in hot pepper and onion. Served with a scoop of rice.
Pad Kra Prow
Sauteed choice of meat in a spicy Thai basil leaf and green bean sauce. Served with a scoop of rice.
Gang Ped
Red curry coconut milk with basil, bamboo, and bell peppers.
Gang Keaw Warn
Green curry coconut milk and green beans, bell peppers, and basil. Served with a scoop of rice.
Gang Gra Ree
Yellow curry, coconut milk and potatoes with choice of meat or seafood. Served with a scoop of rice.
Pad Nhor Mai
Sauteed bamboo shoots, hot peppers and basil leaves in hot sauce with a choice of meat or seafood. Served with a scoop of rice.
Pad Thai
Sauteed Thai rice noodles in light tamarind juice with choice of meat, eggs and scallions topped with ground peanuts.
Pad Ma Moung Hi Ma Pan
Sauteed chicken, bamboo, bell peppers, and cashew nuts in a brown sauce.
Koaw Pad Kra Prow
Spicy stir fried basil in fried rice Thai style with a choice of meat or seafood. Served with a scoop of rice.
Koong Gra Tiam Prig Thai
Sauteed shrimp in garlic and black pepper sauce. Served with a scoop of rice.
Pad Keemouw
Sauteed flat noodles, green beans, and bell peppers in a spicy chili basil sauce
Pad See Euw
Sauteed flat noodles with egg and broccoli
Koaw Pad
Stir fried rice Thai style with choice of meat. Served with a scoop of rice.
Pad Doug Kana Nommonhoy
Stir fried broccoli and bell peppers in a light brown sauce.
Ped Kra Prow
Crispy boneless duck with bell peppers, green beans, and spicy Thai basil sauce
